Nutrition essays

Evidence-Based Practice to Lower Cholesterol and Lipids Cholesterol is a soft, fat-like element found in the bloodstream. Although it is an important part of the body, high levels of cholesterol might cause significant risks for ...

Introduction The prevalence of obesity in the US continues to increase with each passing year. Over the last decades, statistics point to a worrying trend with regard to the upward progression of obesity, both nationally and glob...

Purpose The program aims at focusing on improving the health of patients in the nursing home by adopting lifestyle practices that will promote healthy living. The daily actions undertaken by the caregivers and patients in the fac...

Topic 1: The Levels of Intervention Primary interventions are activities that help prevent exposure to risk factors and uphold health by preventing health problems. Therefore, mainly focuses on the reduction or removal of risk fa...

Introduction Foremost, research shows that there are connections between the environment and health issues in a child.  Children are affected by the environment in a different way compared to adults. This is because the body of ...

Introduction Obesity has become a critical public health issue that has registered global significance. Particularly, scholars have defined obesity as a global problem that has numerous adverse effects. Many scholars believe that...

Disease Process and Pathophysiology Irritable bowel syndrome is a chronic gastrointestinal disorder that is characterised by the alteration of function of the gastrointestinal tract resulting in abdominal pain, constipation or di...

Research The research by Paolo & Rocco (2015) found that the medical nutrition therapy plays a major role in treatment and prevention of multiple sclerosis. Multiple sclerosis is the neurological disorder that has direct effe...